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Happiness is on the plate

Genre: Environment • Health • Food | 15 Episodes

Age Description: U - PG

Director: Philippe Allante, Sophie Brissaud

CONTENT LANGUAGE
English

The way we buy food cook can leave a huge carbon footprint Do chefs who make cuisines in ecofriendly ways have a solution for this? Arnaud Daguin in France believes using local produce helps not only the ecosystem but also the economy. Dai oJiangjun wants to preserve medicinal aspect of Chinese cooking. Father Nzamujo wants to fight poverty with agriculture Whos method can help our earth?

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All Episodes

E9. ITALY: HERBAL ADVENTURE
26:00

E9. ITALY: HERBAL ADVENTURE

Called the King Of Herbs, Chef Parini brings alive flavors in his food.

E1. FRANCE: HAUTE CUISINE
26:00

E1. FRANCE: HAUTE CUISINE

Arnaud Daguin says food impacts economy the ecosystem. Does this affect his cooking?

E2. CHINA: GOURMET FOR HEALTH
26:00

E2. CHINA: GOURMET FOR HEALTH

Can Dai Jianjun bring back traditional Chinese cooking which had a medicinal purpose?

E3. CALIFORNIA: CITRUS BOUNTY
26:00

E3. CALIFORNIA: CITRUS BOUNTY

Will Californias local produce shine in David Kinchs Citrus Dinner impress patrons?

E5. BENIN: ABUNDANT AFRICA!
26:00

E5. BENIN: ABUNDANT AFRICA!

Can the Songhai Centre help Godfrey fight hunger improve the health of the locals?

E4. TASMANIA: ISLAND CONNECTION
26:00

E4. TASMANIA: ISLAND CONNECTION

A chef a botanist work together to create one of a kind meal with rare, local produce

E8. SWEDEN: THE 'TUSCAN' SUN
26:00

E8. SWEDEN: THE 'TUSCAN' SUN

Chef Berlins restaurant provides high-end food a homely feeling.

E2. FRANCE: UNPARALLELED CUISINE
26:00

E2. FRANCE: UNPARALLELED CUISINE

A chef who is one with nature his cooking brings the best of France

E3. GB: BRITISH AUTHENTICITY
26:00

E3. GB: BRITISH AUTHENTICITY

James Lowe finds the answer to the question - What is authentic British cuisine?

E5. POLAND: LOST CUISINE
26:00

E5. POLAND: LOST CUISINE

Chef Amaro revives a culinary tradition lost to the world

E1. BELGIUM: CHEF OF THE WILD
26:00

E1. BELGIUM: CHEF OF THE WILD

Flemish chef Kobe Desmaraults cooks in the wild, literally

E4. SLOVENIA: COOKING CHAMP!
26:00

E4. SLOVENIA: COOKING CHAMP!

A Former skiing champion joins her husband in the kitchen to make brilliant dishes.

E6. DENMARK: TRENDING GLOBALLY
26:00

E6. DENMARK: TRENDING GLOBALLY

Nordic cuisine is taking on the world Chef Schmidt is its pioneer

E7. TURKEY: SOUTH MEETS NORTH
26:00

E7. TURKEY: SOUTH MEETS NORTH

Istanbulite gastronomy giant Chef Gurs cooking is a culinary melting pot.

E10. SPAIN: TORNADO OF FLAVORS
26:00

E10. SPAIN: TORNADO OF FLAVORS

Chef Riverias is a force of nature who can turn simple into sophistication

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